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| Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
24/11/2022 |
Actualizado : |
25/11/2022 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
ARRARTE, E.; ZACCARI, F.; GARMENDIA, G.; CASTIGLIONI, J.; VERO, S. |
Afiliación : |
ELOISA ARRARTE, Área Fisicoquímica, DETEMA, Facultad de Química, Universidad de la República, Uruguay; FERNANDA ZACCARI, Poscosecha de frutas y hortalizas, Departamento de Producción Vegetal, Facultad de Agronomía, Universidad de la República, Uruguay; GABRIELA GARMENDIA, Microbiología, DEPBIO, Facultad de Química, Universidad de la República, Uruguay; JORGE CASTIGLIONI, Área Fisicoquímica, DETEMA, Facultad de Química, Universidad de la República, Uruguay; SILVANA VERO, Área Microbiología, DEPBIO, Facultad de Química, Universidad de la República, Uruguay. |
Título : |
Antifungal activity of chitosan and its combination with the yeast Debaryomyces hansenii F9D for the control of Penicillium expansum in apples and pears stored at low temperatures. |
Fecha de publicación : |
2022 |
Fuente / Imprenta : |
International Journal of Pest Management, 2022, vol. 68, issue 4: "Uruguayan Society of Phytopathology (SUFIT): Plant protection for a sustainable agriculture", p.339-348. doi: https://doi.org/10.1080/09670874.2022.2123569 |
ISSN : |
1366-5863 (online) |
DOI : |
10.1080/09670874.2022.2123569 |
Idioma : |
Inglés |
Notas : |
Article history: Received 29 April 2022, Accepted 05 September 2022, Published online: 11 November 2022. -- Funding: This research was supported by the National Commission for Scientific Research (Comisión Sectorial de Investigación Científica, CSIC-Uruguay), PEDECIBA and CYTED. |
Contenido : |
ABSTRACT.- Penicillium expansum is an important pathogen of cold-stored fruit, currently controlled by chemical fungicides. In this work chitosan combined with the biocontrol yeast Debaryomyces hansenii F9D was tested as a safer alternative for its control on cold-stored apples and pears. When medium molecular weight chitosan was applied on fruit a reduction of rot incidence of 62% and 53% was achieved in apples and pears. respectively. When chitosan was combined with the yeast, disease reduction was 76% and 90%. The combination of biological control with chitosan appears as a feasible strategy for the control of phytopathogenic fungi. © 2022 Informa UK Limited, trading as Taylor & Francis Group |
Palabras claves : |
Biological control; Blue mold; Chitosan; Pome fruit; Postharvest storage; Yeast. |
Asunto categoría : |
F01 Cultivo |
Marc : |
LEADER 02023naa a2200277 a 4500 001 1063780 005 2022-11-25 008 2022 bl uuuu u00u1 u #d 022 $a1366-5863 (online) 024 7 $a10.1080/09670874.2022.2123569$2DOI 100 1 $aARRARTE, E. 245 $aAntifungal activity of chitosan and its combination with the yeast Debaryomyces hansenii F9D for the control of Penicillium expansum in apples and pears stored at low temperatures.$h[electronic resource] 260 $c2022 500 $aArticle history: Received 29 April 2022, Accepted 05 September 2022, Published online: 11 November 2022. -- Funding: This research was supported by the National Commission for Scientific Research (Comisión Sectorial de Investigación Científica, CSIC-Uruguay), PEDECIBA and CYTED. 520 $aABSTRACT.- Penicillium expansum is an important pathogen of cold-stored fruit, currently controlled by chemical fungicides. In this work chitosan combined with the biocontrol yeast Debaryomyces hansenii F9D was tested as a safer alternative for its control on cold-stored apples and pears. When medium molecular weight chitosan was applied on fruit a reduction of rot incidence of 62% and 53% was achieved in apples and pears. respectively. When chitosan was combined with the yeast, disease reduction was 76% and 90%. The combination of biological control with chitosan appears as a feasible strategy for the control of phytopathogenic fungi. © 2022 Informa UK Limited, trading as Taylor & Francis Group 653 $aBiological control 653 $aBlue mold 653 $aChitosan 653 $aPome fruit 653 $aPostharvest storage 653 $aYeast 700 1 $aZACCARI, F. 700 1 $aGARMENDIA, G. 700 1 $aCASTIGLIONI, J. 700 1 $aVERO, S. 773 $tInternational Journal of Pest Management, 2022, vol. 68, issue 4: "Uruguayan Society of Phytopathology (SUFIT): Plant protection for a sustainable agriculture", p.339-348. doi: https://doi.org/10.1080/09670874.2022.2123569
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INIA Las Brujas (LB) |
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| Acceso al texto completo restringido a Biblioteca INIA Treinta y Tres. Por información adicional contacte bibliott@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
24/07/2015 |
Actualizado : |
21/03/2016 |
Tipo de producción científica : |
Artículos en Revistas Agropecuarias |
Autor : |
ROEL, A.; LINN, P. |
Afiliación : |
ALVARO ROEL DELLAZOPPA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Entrevista a Álvaro Roel: Presidente del INIA. |
Fecha de publicación : |
2014 |
Fuente / Imprenta : |
Uruguay Ciencia (Montevideo), n. 18, p. 4-9, 2014. |
ISSN : |
1688-3934 |
Idioma : |
Español |
Palabras claves : |
AGROQUIMICOS; CULTIVOS TRANSGÉNICOS; FORESTACION; SILVOPASTOREO. |
Thesagro : |
INSTITUTOS DE INVESTIGACION; INVESTIGACION AGROPECUARIA; PROYECTOS DE INVESTIGACION. |
Asunto categoría : |
-- |
Marc : |
LEADER 00606naa a2200217 a 4500 001 1053151 005 2016-03-21 008 2014 bl uuuu u00u1 u #d 022 $a1688-3934 100 1 $aROEL, A. 245 $aEntrevista a Álvaro Roel$bPresidente del INIA. 260 $c2014 650 $aINSTITUTOS DE INVESTIGACION 650 $aINVESTIGACION AGROPECUARIA 650 $aPROYECTOS DE INVESTIGACION 653 $aAGROQUIMICOS 653 $aCULTIVOS TRANSGÉNICOS 653 $aFORESTACION 653 $aSILVOPASTOREO 700 1 $aLINN, P. 773 $tUruguay Ciencia (Montevideo)$gn. 18, p. 4-9, 2014.
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